Holiday Baking - Cinnamon Rolls with Cream Cheese Glaze - take one, two, or three classes in the month of November to learn to bake three different holiday favorites. Classes are paid for individually. Facility, equipment, tools, supplies, and ingredients all provided. This is a hands-on class. No previous experience required.
Come to class with your hair tied back and preferably covered with a hat or hair band to prevent loose hair from getting into food preparation. Bring an apron if you do not want to soil your clothes.
Teacher: Christina Krych
Christina has an Associates Degree in Baking & Pastry from PPCC. She owns and operates The Bread Stork and Christina's Bread Bakes (a bread baking blog). She has been baking her own bread for 10+ years and is excited to share what she's learned with you!